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2 mins
PREP TIME
8 mins
Cook Time
6
Serves
10 mins
Total
INGREDIENTS
2 cups of cashews
2 tbsp lemon juice
1 red capsicum, minced
1 clove garlic
1 tomato, chopped
2 tsp parsely
2 stalks celery
1/2 chopped white onion
rock salt to taste
Refrigerate for 30 minutes before use for enhanced creaminess
Instructions
Blend everything except the last 3 ingredients in the blender.
Once smooth, add the rest.
Done! You have a fantastic healthy raw sandwich spread.
Spread on whole wheat bread and add salad as desired!