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Books

5% of book value goes to support animal causes​

Argues that humans thrive on starch-based foods (potatoes, rice, beans). Provides scientific evidence and recipes to lose weight and prevent disease while eating satisfying, simple meals.

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5% of book value goes
to support animal causes​

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A nutrition guide to strengthen the immune system and fight aging, colds, and chronic illness through high-nutrient foods. Focuses on “G-BOMBS” (Greens, Beans, Onions, Mushrooms, Berries, Seeds).

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5% of book value goes
to support animal causes​

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Challenges the myth that humans need large amounts of protein. Explains how protein obsession drives obesity and chronic disease, presenting scientific evidence for plant-based diets.

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5% of book value goes
to support animal causes​

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Outlines a nutrient-dense, low-calorie diet proven to promote weight loss and reverse disease. Backed by decades of medical practice, it emphasizes greens, beans, fruits, and seeds.

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5% of book value goes
to support animal causes​

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Follow-up to The China Study. Explains why focusing on isolated nutrients misses the bigger picture — health comes from eating whole foods, not supplements or reductionist diets.

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5% of book value goes
to support animal causes​

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Based on decades of research in rural China linking diet and disease. Shows how plant-based diets reduce chronic illnesses like cancer and heart disease. A foundational book in nutritional science.

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5% of book value goes
to support animal causes​

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Examines scientific evidence showing how diet can prevent and reverse the leading causes of death. Includes Dr. Greger’s “Daily Dozen” checklist of foods for optimal health and longevity.

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5% of book value goes
to support animal causes​

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A stunning photographic work documenting how animals are used for food, fashion, research, and entertainment. McArthur’s images capture the emotional cost of exploitation and call for empathy toward all sentient beings.

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5% of book value goes
to support animal causes​

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Heartwarming and humorous true story of two men who adopt a “mini pig” that grows into a 600-pound diva named Esther. Their love for her changes their lives, turning them into animal advocates and founders of Happily Ever Esther Farm Sanctuary. The book is both a memoir and a gentle argument for compassion.

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5% of book value goes
to support animal causes​

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Foer, about to become a father, embarks on a personal investigation into where meat comes from and what it means to eat animals in an industrial world. He visits factory farms, interviews farmers, explores environmental, health, and ethical implications, and examines what stories we tell about food. He confronts the inconsistency between how we regard companion animals vs. farmed animals.

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5% of book value goes
to support animal causes​

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Melanie Joy introduces the concept of carnism — the invisible belief system that conditions people to eat certain animals while loving others. The book explores psychological defense mechanisms (like denial, justification, perceptual distortion) that allow people to reconcile their values with meat consumption. It argues that eating animals is not just a default or biological necessity, but a socially conditioned choice.

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5% of book value goes
to support animal causes​

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Explains how hormones are influenced by diet and how plant-based foods can improve fertility, mood, thyroid function, and reduce cramps, acne, and menopause symptoms.

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5% of book value goes
to support animal causes​

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Reveals the addictive properties of cheese due to casein and opiates in dairy. Provides steps to break free from cravings and transition to dairy-free diets.

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5% of book value goes
to support animal causes​

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Explains how food choices affect the planet. Advocates for plant-based eating as a solution to climate change, deforestation, and species extinction.

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5% of book value goes
to support animal causes​

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Companion book to Cowspiracy documentary. Exposes the hidden environmental destruction of animal agriculture and why major organizations stay silent.

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5% of book value goes
to support animal causes​

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Investigates how daily food choices contribute to global problems like deforestation, climate change, and hunger. Encourages conscious consumerism and plant-based eating.

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5% of book value goes
to support animal causes​

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