Skip to content
  • Home
  • About
  • Learn
  • Act
  • Meet the survivors
    • Tilly
    • Bablu
    • Chutki
  • Home
  • About
  • Learn
  • Act
  • Meet the survivors
    • Tilly
    • Bablu
    • Chutki
Guess & Flip
Guess & Flip
  • Tilly
  • Chutki
  • Bablu
  • About
  • Learn
  • Act
  • Guess & Flip
  • Tilly
  • Chutki
  • Bablu
  • About
  • Learn
  • Act
  • Guess & Flip

Cook with CHUTKI

Recipes
Loading...
Tofu French Toast
by saswat
Show Recipe
Modal Title
CHUTKI’S PICK
Tofu French Toast
[kkstarratings]
[kk-star-ratings]
[kkratings]
2 mins
PREP TIME
8 mins

Cook Time

3

Serves

10 mins

Total

INGREDIENTS

250 gm tofu
½ cup water
1 tsp date paste
½ tsp cinnamon
1 banana
6 slices of whole wheat bread
Use thick bread slices for better structure and flavor.
Super Protein Smoothie
by Anushka Manchanda
Show Recipe
Modal Title
CHUTKI’S PICK
Super Protein Smoothie
[kkstarratings]
[kk-star-ratings]
[kkratings]
3 mins
PREP TIME
2 mins

Cook Time

1

Serves

5 mins

Total

INGREDIENTS

1 spoon of pea protein (Or grind a spoon of hemp seeds to a powder instead)
1 glass of coconut milk
1 banana
1 spoon of peanut butter (optional)
Cinnamon (optional)
Bhrami powder (optional)
Add frozen bananas for extra creaminess without ice
Soya Chaap Chilli Fry
by bharati
Show Recipe
Modal Title
CHUTKI’S PICK
Soya Chaap Chilli Fry
[kkstarratings]
[kk-star-ratings]
[kkratings]
15 mins
PREP TIME
20 mins

Cook Time

3

Serves

35 mins

Total

INGREDIENTS

4-5 sticks GoodDot Soya Chaap (cut into small chunks)
1 onion (cubed)
1 capsicum (cubed)
2-3 green chilies (slit)
1 tbsp garlic (minced)
1 tbsp ginger (minced)
2 tbsp soy sauce
1 tbsp red chili sauce
1 tbsp tomato ketchup
1 tsp vinegar
1 tsp cornflour + 2 tbsp water (slurry)
Salt and pepper to taste
Oil for shallow frying
Toss on high flame for just a few seconds to retain crispiness
Sarson Ka Saag
by FIAPO 21-Day Challenge
Show Recipe
Modal Title
CHUTKI’S PICK
Sarson Ka Saag
[kkstarratings]
[kk-star-ratings]
[kkratings]
15 mins
PREP TIME
30 mins

Cook Time

4

Serves

45 mins

Total

INGREDIENTS

Sarson Ka Saag - 400 gm
Spinach - 100 gm
bathu - 100 gm
Tomoto - 250 gm
Green chillis - 2
Ginger - 1 inch piece
Mustard oil - 2-3 tb sp
Coriander - 2 tb sp ,choppily cut
Add a spoon of ghee before serving for authentic flavor
Sandwich Spread
by Sharan
Show Recipe
Modal Title
CHUTKI’S PICK
Sandwich Spread
[kkstarratings]
[kk-star-ratings]
[kkratings]
2 mins
PREP TIME
8 mins

Cook Time

6

Serves

10 mins

Total

INGREDIENTS

2 cups of cashews
2 tbsp lemon juice
1 red capsicum, minced
1 clove garlic
1 tomato, chopped
2 tsp parsely
2 stalks celery
1/2 chopped white onion
rock salt to taste
Refrigerate for 30 minutes before use for enhanced creaminess
Palak Mushroom
by Sharan
Show Recipe
Modal Title
CHUTKI’S PICK
Palak Mushroom
[kkstarratings]
[kk-star-ratings]
[kkratings]
10 mins
PREP TIME
15 mins

Cook Time

3

Serves

25 minutes

Total

INGREDIENTS

2 cups of mushrooms
4 cups of palak
1 small onion
1 small tomato
1 teaspoon of crushed ginger
1 teaspoon of crushed garlic
Green chillies to taste
2 teaspoons of chopped green coriander
1 teaspoon of jeera seeds
Salt to taste
A pinch of turmeric powder
1 teaspoon of red chili powder
2 teaspoon of coriander powder
1 teaspoon of jeera powder
1 teaspoon of garam masala powder
1 teaspoon of kasoori methi powder
1 teaspoon of almond/sesame paste
Add a splash of cream at the end for silky texture
Moussaka
by Sharan
Show Recipe
Modal Title
CHUTKI’S PICK
Moussaka
[kkstarratings]
[kk-star-ratings]
[kkratings]
20 mins
PREP TIME
40 mins

Cook Time

4

Serves

60 mins

Total

INGREDIENTS

5 eggplants (3 sliced, 2 chopped)
2 each of green, red and yellow peppers (capsicum)
2 zucchinis, cubed
1 kg of tomatoes, cubed
1 cup of mushrooms, sliced
2 onions
5 cloves of garlic
Salt and pepper to taste
Rosemary
Thyme
Oregano
200ml of coconut milk
Let it cool slightly before cutting to maintain layers
Masala Burger with Kidney Beans
by Sharan
Show Recipe
Modal Title
CHUTKI’S PICK
Masala Burger with Kidney Beans
[kkstarratings]
[kk-star-ratings]
[kkratings]
10 mins
PREP TIME
20 mins

Cook Time

4

Serves

30 mins

Total

INGREDIENTS

100g of kidney beans, cooked and drained
½ teaspoon of garam masala
¼ teaspoon of chilli powder (optional)
½ teaspoon of cumin
1 tablespoon of minced onion
1 teaspoon of minced garlic
3 tablespoons of tomato ketchup
⅓ cup of rolled oats
4 tablespoons of coconut milk (optional)
Green chutney
Chill the patties before grilling to prevent breaking
Keema Rice
by Sharan
Show Recipe
Modal Title
CHUTKI’S PICK
Keema Rice
[kkstarratings]
[kk-star-ratings]
[kkratings]
10 mins
PREP TIME
25 mins

Cook Time

3

Serves

35 mins

Total

INGREDIENTS

1 cup of soy granules, boiled and drained
1 cup of brown rice, soaked in water for 8-10 hours
2 onions, finely sliced
1 bunch coriander leaves
10-15 mint leaves
Green chillies as per taste
8 cloves garlic minced
1″ ginger, grated
5 cardamom
2 star anise
3 cinnamon
5 peppercorns
½ cup of soy milk/1 cup of peanut curd
1 teaspoon of dry mango powder (only if you are using soy milk)
Salt to taste
Add fried onions on top for an extra burst of flavor
Gulab Jamun
by Vegan first
Show Recipe
Modal Title
CHUTKI’S PICK
Gulab Jamun
[kkstarratings]
[kk-star-ratings]
[kkratings]
10 mins
PREP TIME
20 mins

Cook Time

4

Serves

30 mins

Total

INGREDIENTS

1 ½ cups of oil for frying (or more depending on your preference)
¼ teaspoon of baking soda
3-4 cardamom
1 cup of sugar
100 grams of boiled sweet potato
1 slice of white bread
½ cup of coconut milk
Raisins
Saffron strands
Let the jamuns rest in warm syrup for at least 20 minutes before serving.
Gatte Ka Saag
by FIAPO 21-Day Challenge
Show Recipe
Modal Title
CHUTKI’S PICK
Gatte Ka Saag
[kkstarratings]
[kk-star-ratings]
[kkratings]
15 mins
PREP TIME
25 mins

Cook Time

4

Serves

40 mins

Total

INGREDIENTS

125 gms Besan
¼ tsp Haldi Powder
1 tsp Red Chilli powder
1 tsp Salt
1 tbsp oil
1 tsp Baking soda
2 Tbsp Water
3 Tbsp Vegan curd
1 litre Water to Boil Gatta
3-4 tomatoes
½ inch Ginger
3 Green Chillies
2-3 Garlic Pods
¼ Cup Vegan Curd (4 tbsp)
¼ tsp jeera
Keep the flame low when adding yogurt to prevent curdling
Galouti Kebab
by FIAPO 21-Day Challenge
Show Recipe
Modal Title
CHUTKI’S PICK
Galouti Kebab
[kkstarratings]
[kk-star-ratings]
[kkratings]
15 mins
PREP TIME
20 mins

Cook Time

4

Serves

35 mins

Total

INGREDIENTS

1/2cup soya granules (boil it for 5 mins and then squeeze out all the water from it)
1/3 cup kidney beans (boiled)
4 tbsp roasted gram dal flour
1 onion grated
1 tsp garlic paste
1tsp ginger paste
green chillies (According to taste)
Coriander leaves
1/2 tsp cinnamon
1/2 tsp cloves powder
1/2 tsp cardamom powder
1/2 tsp red chilli powder
1/2 tsp cumin seed powder
2tbsp cashew nut powder
1 tsp amchoor powder
Oil
Salt
Lime Juice
Add roasted gram flour for perfect binding and texture
Classic Potato and Leek Soup
by Vegan first
Show Recipe
Modal Title
CHUTKI’S PICK
Classic Potato and Leek Soup
[kkstarratings]
[kk-star-ratings]
[kkratings]
10 mins
PREP TIME
25 mins

Cook Time

4

Serves

35 mins

Total

INGREDIENTS

2 potatoes cut into cubes
I large bowl leeks, thinly sliced
1/2 cup sweet corn
3 large garlic (or to taste)
2 Bay leaf
2/3 springs of Thyme
1 1/2 cup Coconut Milk
1 Tablespoon Vegan butter/olive oil
1 teaspoon Olive Oil
2 tablespoons Nutritional yeast
Salt and pepper to taste
Blend half the soup and mix back for a perfect balance of texture.
Broccoli in Thai Curry Paste
by Sharan
Show Recipe
Modal Title
CHUTKI’S PICK
Broccoli in Thai Curry Paste
[kkstarratings]
[kk-star-ratings]
[kkratings]
10 mins
PREP TIME
20 mins

Cook Time

3

Serves

30 mins

Total

INGREDIENTS

1 head of broccoli
250g of firm tofu
2 tablespoons of red Thai curry paste
2 tablespoons of date paste
4-5 tablespoons of soya sauce
Grated zest from 2 limes
Add lime juice before serving to balance flavors
Broccoli and Bell Pepper Stir Fry
by Sharan
Show Recipe
Modal Title
CHUTKI’S PICK
Broccoli and Bell Pepper Stir Fry
[kkstarratings]
[kk-star-ratings]
[kkratings]
10 mins
PREP TIME
25 mins

Cook Time

3

Serves

35 mins

Total

INGREDIENTS

2 cups water
2 tbsp soy sauce
2 tbsp nutritional yeast (if available)
2 tbsp mustard sauce
½ tsp crushed garlic
1 minced onion
½ tsp ginger powder
1 tsp Worcestershire sauce (if available, or apple cider vinegar)
1 head broccoli chopped into florets
1 tsp arrowroot powder
1 red bell pepper seeded and diced
cooked brown rice (as the bed for this warm salad)
salt to taste
Stir-fry on high flame to maintain crunch and color
1 2 … 7 Next »

An initiative of people and organisations who care about animals, humans, and the planet

Visit website
InstagramYoutubeDiscordThreadsTelegramX
About
  • Mission
  • Contact
  • Mission
  • Contact
Meet the survivors
  • Tilly
  • Bablu
  • Chutki
  • Tilly
  • Bablu
  • Chutki
Learn
  • Flip my dish
  • Podcast
  • Articles
  • Video library
  • Recipes
  • Books
  • Films
Quick Links
  • Home
  • Guess & Flip
  • Mission
  • Act
  • Contact
  • Data you can trust
  • Home
  • Guess & Flip
  • Mission
  • Act
  • Contact
  • Data you can trust
  • Make a startChange something
  • Do it nowShare something